Cedar Village IGA Recipes


Carrots in Onion Sauce

Yield: Makes 4 servings



Cook onion in hot oil over medium heat until tender. Stir in carrots, evaporated milk, salt, and pepper. Cook over low heat stirring gently until sauce coats the carrots and is slightly thickened. Serve hot.

Recipe compliments of Pet.

Please note that some ingredients and brands may not be available in every store.

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Cedar Village IGA Recipes